Eater NY |
Eaters' Journal 9/2/2016: The Tang, Sunken Hundred, BlackTail, and More
Eater NY Sunken Hundred: Has New York City ever hosted a Welsh restaurant before? It's few and far between, as far as I can tell. Sunken Hundred sits as a Celtic beacon on Smith Street. The outside is powder blue; inside a bar runs along one wall. The cocktails ... |
from Sunken - Google News http://ift.tt/2bQWVy4
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